12 Inches Electric Industrial Hot Air Cycle Conveyor Chain Rapid Pizza Oven

• Customization: Available
• After-sales Service: Free Spare Parts
• Warranty: 1 Year
• Model NO.: FEP-12E
• Usage: Pizza
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Oven
• Voltage: 380V
• Customized: Non-Customized
• Frequency: 50Hz
• After Sale Service: Online Video Technicial Support
• Material: Stainless Steel
• Capacity: 12\18\32 Inches
• Transport Package: Wooden
• Specification: 1580*950*510 mm
• Trademark: HC
• Origin: China
• HS Code: 8438100090
• Production Capacity: 10000
• Package Size: 168.00cm * 105.00cm * 610.00cm
• Package Gross Weight: 80.000kg

Product Description

Product Highlights

Advantages of Chain Pizza Ovens
As a core equipment in modern pizza production, chain pizza ovens offer the following notable advantages:

High Efficiency and Continuous Operation

Featuring a chain conveyor system, these ovens enable continuous baking of multiple pizzas, significantly improving output speed-ideal for handling peak customer demand. Multi-layer stacking or dual-direction belt designs further optimize space usage, adapting to various kitchen layouts.
 

Intuitive Automation and Low Skill Requirements

Equipped with digital touch control panels, preset temperature, timing, and baking parameters ensure precise temperature control and automated workflows, minimizing manual intervention. Even novice cooks can quickly master operations, reducing staff training costs.
 

Uniform Heat Distribution

A vertical hot air circulation system disperses heat evenly via upper and lower heating tubes, guaranteeing consistent baking of pizza crusts and eliminating uneven cooking or charring. This design achieves crispy edges, soft bases, and better moisture retention.

 

Standardized Quality and Consistent Results
Fixed time and temperature settings ensure uniformity in color, texture, and flavor across batches, meeting strict quality standards for chain restaurants. Intelligent overheating protection (e.g., automatic shutdown at 350°C) enhances safety.

 

Energy Efficiency and Easy Maintenance
Energy-saving modes reduce power consumption during idle periods. Removable conveyor belts and airflow ducts simplify cleaning-components can be soaked and rinsed for hygiene. Stainless steel construction ensures durability and compliance with sanitation standards.

 

Versatility for Diverse Menus
Compatible with New York-style thin crust, stuffed-crust, deep-dish, and even Neapolitan pizzas, these ovens adapt to varied restaurant concepts and culinary demands.

 

Product Pictures

Product Parameters

MODEL	VOLTAGE	POWER(KW)	heat flux(KW/H)	SIZE(MM)	TEMPERATURE RANGE	CHAIN SIZE(MM)	BAKING AREA(MM)	HEATING MODE
FEP-12E	380V/50hz	8		1580*950*510	0-400ºC	1190*380	560*380*80	up & down hot air circulation
FEP-18E	380V/50hz	9.5		1950*945*510	0-400ºC	1730*565	800*565*80	up & down hot air circulation
FEP-32E	380V/50hz	19		2070*1450*575	0-400ºC	1430*850	1030*850*90	up & down hot air circulation
FEP-12G	220v/50-60hz	0.5	15	1580*920*480	0-400ºC	1190*380	560*380*80	up & down hot air circulation
FEP-18G	220v/50-60hz	0.5	22	1950*945*510	0-400ºC	1730*565	800*565*80	up & down hot air circulation
FEP-32G	220v/50-60hz	0.5	38	2070*1450*575	0-400ºC	1430*850	1030*850*90	up & down hot air circulation
FEP-12E-1	380V/50hz	8		1580*950*510	0-400ºC	1190*380	560*380*80	up & down hot air circulation
FEP-18E-1	380V/50hz	9.5		1950*945*510	0-400ºC	1730*565	800*565*80	up & down hot air circulation
FEP-32E-1	380V/50hz	19		2070*1450*575	0-400ºC	1430*850	1030*850*90	up & down hot air circulation
FEP-12G-1	220v/50-60hz	0.5	15	1580*920*480	0-400ºC	1190*380	560*380*80	up & down hot air circulation
FEP-18G-1	220v/50-60hz	0.5	22	1950*945*510	0-400ºC	1730*565	800*565*80	up & down hot air circulation
FEP-32G-1	220v/50-60hz	0.5	38	2070*1450*575	0-400ºC	1430*850	1030*850*90	up & down hot air circulation

MORE MODELS  are also in high demand
you can always find a suitable OVEN for you
just feel free to contact me 

Company Profile

Certifications

Company Advantage

15 Years Experienced
Hecheng was established in 2011 and since then we have been committed to the,improvement and further innovation of professional kitchen equipment.With over a,decade of experience inkitchen equipment export, we are the best one choice for,all your kitchen equipment needs.

Trusted Reputation
At we pride ourselves on our reputation both withour customers and supply,partners. Our products are sold in over 83countries with sole distributor relationships, in some countries.Customer satisfaction is our first priority and we always strive to,exceed our customers expectations.

High Quality Products
Hecheng is committed to quality and we have a dedicated Quality Controlteam to,ensure that ourproduct meets strict production standards.

Unbeatable Service
Customer satisfaction is at the core of our business and all enquiry will be responded, to within 24hours. Our Customer Service team is devoted to assisting you with any,queries you may have.

Best Price
With items of comparable quality, our prices will not be beaten. Weendeavor to, provide thehighest quality product at the most cost effective price to our customers.

Extensive Range
At Hecheng we stock everything from bakery machines and kitchen equipment to, kitchen refrigerations and stainless steel working tables.With such a massive range,of products invarioussizes and with various features,we truly are the one-stop-shop,for all your kitchen equipment requirements.

Experience and Knowledge
In addition to having certified engineers and a dedicated Quality Control team, our customer service staff have aminimum 5 years of  experience.Our team is, well trained and have the experienceto assist you with any enquiry that you may have.

Warranties
All our products come with a standard one year warranty on parts. Hecheng is, committed toproviding second-to-none after sales support, ensuring that our, customers are well looked after.

FAQ