The machine is made of 304 stainless steel, pure copper motor, imported blade, safe and efficient oil removal
, foot switch control, peeling thickness can be adjusted. Pig skin peeling machine is suitable for removing the skin of pork, pork, beef, mutton and other meats, and is widely used in meat processsing enterprises, slaughterhouses, restaurants, hotels, supermarkets and meat markets.
The machine is made of stainless steel, which is in line with food hygiene standards; Adjustable cutter holder for easy adjustment of peeling thickness; The use of German blades, peeled and adjustable thickness.The machine is equipped with a movable wheel, which is convenient to move; Machine structure is accurate, smooth operation, quiet and low noise; The safety operation of the pedal plate is safer.
1,Function: capable of peeling and slicing.
2,Cutting thickness:0.5~6mm(Support for custom sizes).
How to operate the peeling machine?
The basic steps to operate the pork peeling machine are as follows:
1. Preparation: Make sure the equipment is clean and check whether all parts are normal.
2. Adjust settings: Adjust the parameters of the peeling machine according to the taste and thickness of the pork.
3. Put the pork: Put the pork to be peeled into the feed port of the peeling machine.
4. Start the equipment: Turn on the peeling machine, and the equipment will automatically perform the peeling operation.
5. Collect products: The peeled pork is collected from the discharge port for subsequent processing.
6. Maintenance and cleaning: After the operation, clean the equipment and perform daily maintenance.
| item |
Semi automatic peeling machine |
| model |
500 |
| voltage(v) |
220v/380v |
| power(w) |
750 |
| frequency |
50hz |
| Capacity(kg) |
300-800kg/h |
Audited Supplier 
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