Steamed Bun Machine is a practical commercial cooking appliance that heats food with 360-degree circular heating, ensuring even heat distribution and preserving freshness. It features precise temperature control, energy-saving temperature management, intelligent timing, automatic steaming, three-sided full-glass display, a five-tier large capacity design, multi-layer 3D heating tubes, double-bar design for quick steam release, a 5-tier drawer-style rack for easy access, a thickened stainless steel body that is sturdy and durable, easy to clean, and equipped with a water shortage anti-dry burn device to prevent malfunction and damage. Whether it's steaming buns, steamed bread, dumplings, zongzi, siu mai, or grains, it can handle them all with ease. Its simple operation makes it an ideal choice for breakfast shops, convenience stores, hotels, and restaurants.
The steamed bun machine is a practical commercial cooking appliance, capable of handling various steaming tasks such as steaming buns, steamed bread, dumplings, zongzi, siu mai, and grains with ease. It effortlessly accommodates high customer traffic and streamlines food service. With its simple operation, it is an ideal choice for breakfast shops, convenience stores, hotels, and restaurants.



