Premium Baguette Molding for Effortlessly Shaped French Bread Creation

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Product Details
Customization: Available
After-sales Service: 1 Year
Warranty: 1 Year
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  • Premium Baguette Molding for Effortlessly Shaped French Bread Creation
  • Premium Baguette Molding for Effortlessly Shaped French Bread Creation
  • Premium Baguette Molding for Effortlessly Shaped French Bread Creation
  • Premium Baguette Molding for Effortlessly Shaped French Bread Creation
  • Premium Baguette Molding for Effortlessly Shaped French Bread Creation
  • Premium Baguette Molding for Effortlessly Shaped French Bread Creation
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  • Overview
  • Product Description
  • Detailed Photos
  • Product Parameters
  • Company Profile
  • FAQ
Overview

Basic Info.

Model NO.
BDZ-750
Usage
Biscuit, Cake, Pizza, Bread
Power Source
Electric
Timing Device
Without Timing Device
Type
French Bread Maker
Voltage
220V
Customized
Non-Customized
Transport Package
Wooden
Specification
1000*970*1600mm
Trademark
HC
Origin
China

Packaging & Delivery

Package Size
82.00cm * 89.00cm * 163.50cm
Package Gross Weight
300.000kg

Product Description

Product Description

Introducing the groundbreaking Baguette Moulder, a masterpiece in specialized equipment tailored to revolutionize the crafting of authentic French baguettes and an array of elongated bread delights, including long buns and shaped toasts. This cutting-edge machine is a game-changer for bustling commercial bakeries and charming artisanal shops alike, elevating production capabilities to impressive new heights.
Crafted with premium-grade stainless-steel components, our Baguette Moulder stands as a paragon of robust durability, all while maintaining the highest hygiene standards. At its heart, this machine boasts non-pulsating cylinders and precision conveyor belts. The cylinders delicately laminate the dough, while the conveyor belts-crafted from food-grade synthetic materials, with select high-end models featuring French-imported alternatives-deftly roll and elongate the dough into the classic, slender baguette shape. Some models are enhanced with adjustable features, including a manual wheel for precise micro-adjustments of loaf length and thickness, accommodating an extensive range of baking requirements.
Advantages
1. High Efficiency
Our advanced models are at the forefront of baguette production, exponentially accelerating the process by achieving an impressive output of 1,100 to 2,500 units per hour. This outstanding efficiency substantially boosts production capacity without requiring a proportional increase in labor, making it a vital asset for high-volume bakeries and establishments handling large orders.
2. Consistent Quality
The Baguette Moulder guarantees impeccable uniformity in shaping every dough piece. Each baguette is crafted with consistent length, diameter, and degassing, ensuring perfectly even baking. This steadfast quality ensures customers enjoy the same delightful taste and appearance with every purchase, fostering unwavering brand loyalty and a robust reputation.
3. Gentle Dough Handling
Meticulously designed for delicate dough care, our machine excels with high-hydration doughs. Featuring non-stick rollers and seamlessly smooth conveyor belts, it protects the gluten structure, preserving the baguette's open crumb and airy texture while minimizing the risk of tearing or misshaping during processing.
4. User-Friendly Operation
Boasting a straightforward design, our Baguette Moulder is effortlessly accessible to both seasoned bakers and new operators. Equipped with simple control panels and easily reachable adjustment mechanisms for dough gap or loaf length, the machine minimizes training requirements, empowering staff to swiftly produce top-tier baguettes.
5. Versatility
Beyond baguettes, this versatile machine expertly shapes a wide range of long loaves. Catering to dough weights from a delicate 50g-ideal for breadsticks or petits pains-to an impressive 1,250g for larger loaves, it enables bakers to diversify their offerings and effortlessly meet the varied tastes and demands of the market.

Detailed Photos

Premium Baguette Molding for Effortlessly Shaped French Bread CreationPremium Baguette Molding for Effortlessly Shaped French Bread CreationPremium Baguette Molding for Effortlessly Shaped French Bread CreationPremium Baguette Molding for Effortlessly Shaped French Bread CreationPremium Baguette Molding for Effortlessly Shaped French Bread CreationPremium Baguette Molding for Effortlessly Shaped French Bread Creation

Product Parameters
NAME model voltage(v) power(Kw) Dough weight range weight(Kg) Demension Packing size
Baguette moulder BDZ-750 220/380 0.75 50-1200g/pcs 284 1000*970*1600MM 820*890*1635MM
Company Profile

Premium Baguette Molding for Effortlessly Shaped French Bread Creation

FAQ

Question 1: Are you manufacturer? What are your advantages?
Yes. We are manufacturer with more than 10 years' production experience. We provide customer high quality equipment machine products at very reasonable price.
Question 2: Do you accept OEM, ODM order?
Yes. We can customize machines according to customers special requirements.
Question 3:What is thedelivery time?
Generally it is 5-10 days producing the machine, or it is 15-20 days if the machine customized, alsodepends on the machine and quantity you demand.
Question 4: What is the warranty?
One year warranty, except of wear part. From the date when machine was received, any damage except of wrong operation during warranty period could be repaired freely. But the travel and hotel expenses should be paid by buyer.
Question 5: What sea port do you ship at?
Any port of China is OK.
Question 6:What is the payment term?
100%TT payment for small amount order; 50% T/T as deposit and 50% balance paid before shipment for big amount order.

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