| Customization: | Available |
|---|---|
| After-sales Service: | 1 Year |
| Warranty: | 1 Year |
|
Still deciding? Get samples of $ !
Order Sample
|
| Shipping Cost: | Contact the supplier about freight and estimated delivery time. |
|---|
| Payment Methods: |
|
|---|---|
| Support payments in USD |
| Secure payments: | Every payment you make on Made-in-China.com is protected by the platform. |
|---|
| Refund policy: | Claim a refund if your order doesn't ship, is missing, or arrives with product issues. |
|---|
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
Installation Guidelines: Follow these meticulously crafted steps to ensure a flawless setup of your dough mixer, paving the way for seamless kitchen operations with ease and efficiency.
1. Begin by thoroughly inspecting all machine components and fasteners to ensure they are securely in place. If any parts are loose, promptly tighten them to guarantee your mixer's peak performance and extended longevity, ensuring uninterrupted culinary mastery.
2. Position the mixer on a stable and even surface to minimize unnecessary movement and vibrations. Select a location away from high-traffic areas to ensure safety and enhance operational efficiency.
3. Adhere to electrical safety guidelines by ensuring the grounding marks are correctly followed. Securely ground the lower section of the machine to prevent electrical leakage, safeguarding both the equipment and personnel from potential risks.
4. Equip the machine with an all-pole disconnecting device, such as a knife gate, and securely connect the machine's cable. This ensures reliable, steady operation, enhancing both safety and performance.
5. Seal the knife gate and activate the switch handle to initiate a test run. Listen attentively for any unusual sounds; a smooth operation signals that the machine is primed and ready for regular, efficient use in your kitchen.
Operating Procedures: Unlock the full potential of your dough mixer with these intuitive and effective operating steps, designed for precision and ease of use.
Mixing Instructions: Elevate your dough preparation to professional standards with these detailed mixing instructions, ensuring optimal results with every batch.
Begin by adding the flour to the dough bucket, then incorporate 50% water to achieve a consistent mix. Allow the mixer to run for approximately 5 minutes to reach the perfect dough consistency. If the dough adheres to the stirring arm, a light dusting of dry flour will resolve the issue. Important: Prioritize safety by never inserting hands into the mixer while in motion.
Maintenance Protocol: Extend the life and maintain the efficiency of your mixer with these comprehensive maintenance procedures.
1. Regularly inspect all components and tighten fasteners during use. Address any loose fasteners immediately to maintain the mixer's high performance and efficiency.
2. Avoid overloading the dough drum with flour to protect the motor from strain and possible damage, ensuring consistent performance.
3. Should oil stains appear in the dough, service the machine immediately and replace the oil seal to prevent contamination and uphold hygiene standards.
Cleaning Instructions: Preserve the pristine condition of your dough mixer with these expert cleaning guidelines, ensuring long-term functionality and hygiene.
1. After each use, promptly clean the machine to prevent residue buildup that could affect future operations and compromise hygiene standards.
2. During cleaning, ensure the water level in the dough barrel remains below the shaft's lowest point. This precaution prevents water seeping through the shaft hole or entering the side plate layers, preserving the mixer's longevity.
3. As a drip-proof appliance, avoid using a spray hose for cleaning. This precaution prevents water ingress, maintaining the machine's structural integrity and operational reliability.
| Model | Voltage(V) | Power(KW) | Capacity | Weight(Kg) N/G |
Dimension(mm) |
| HS20 | 220V/380V | 1.5KW | 25L | 85 | 700*410*760 |
| HS30 | 220V/380V | 2.2KW | 35L | 100 | 780*430*900 |
| HS40 | 220V/380V | 2.5KW | 45L | 105 | 860*510*980 |
| HS50 | 220V/380V | 3KW | 55L | 180 | 910*520*1000 |
| HS60 | 220V/380V | 4KW | 68L | 210 | 940*560*1060 |
Q: Are you a manufacture or trading company?
A: We are a manufacturer and we have got permit of import and export as well.
Q. What's payment terms ?
A: Bank T/T,Alipay, wechatpay.
Q: Do you accept small orders ?
A:Yes. If you are a small retailer or starting up business, we are definitely willing to grow up with you. And we are looking forward to co-work with you for a long term relationship.
Q: Do you have inspection procedures for the products?
A: 100% self-inspection before packing.
Q: Can I have a visit to your factory before the order?
A: Sure, your visit is welcome at any time.
){kind=link}